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Blan Manje Haitian Dessert

Blan Manje

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 5-6 people 1x
  • Category: Dessert
  • Cuisine: Haitian
  • Diet: Vegetarian

Ingredients

Scale

Instructions

  1. Mix the can of evaporated milk, condensed milk and coconut milk together.
  2. Add the can of fruit cocktail
  3. Add vanilla and coconut extract and a pinch of salt
  4. Now make the gelatin mixture: mix 2 packs of gelatin with a 1/4 cup of hot water–not boiling
  5. Mix well, then add gelatin mixture to the milk mixture all the while mixing.
  6. Refrigerate for at least 4 hours before enjoying