Print Recipe
 Limeade
Cuisine Haitian
Prep Time 5 minutes
Cook Time 10 minutes
Servings
people
Ingredients
  • 4-5 Limes
  • 1-2 Cups Water
  • 1 Can Evaporated Milk
  • Vanilla Extract
  • Sugar to taste
  • Pinch of Salt
Cuisine Haitian
Prep Time 5 minutes
Cook Time 10 minutes
Servings
people
Ingredients
  • 4-5 Limes
  • 1-2 Cups Water
  • 1 Can Evaporated Milk
  • Vanilla Extract
  • Sugar to taste
  • Pinch of Salt
Instructions
Limeade
  1. Cut each lime in half
  2. Squeeze the juice out of each lime into a bowl
  3. Add water
  4. Sweeten the mixture to taste
  5. Add a pinch of salt
  6. Add vanilla extract
  7. Add some ice and it's ready to enjoy as is
Limeade with Milk
  1. Make sure the limeade is ice cold before adding milk
  2. Stir the cold mixture while adding milk

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